Opa!

How do you know if you ate bad cheese? Especially when cheese in general is confusing and some smell spoiled but are really delicious. Or just the fact that cheese is curdled (kinda like spoiled?) milk. I, the genius, decide to get feta cheese - feta cheese from Costco nonetheless. So it's this BIG wholesale-size block of feta cheese that could feed an entire Greek family. Opa!  I hear it's the healthiest one and it has that natural saltiness to it already. Did I mention I live on my own and have no one else to feed but myself, who is now the proud owner of all this cheese? So I either have a big block of spoiled feta cheese or a big block of feta cheese that tastes funny on its own. Either way, it was $8 and someone is going to eat all that cheese.  Hmm, my stomach is feeling funny...